Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tuna casserole. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tuna Casserole is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Tuna Casserole is something that I’ve loved my entire life. They are nice and they look fantastic.
This cheesy Tuna Casserole has a made-from-scratch sauce and a crunchy parmesan topping that puts this classic recipe over the top. Your family will love this version! Tuna casserole is a casserole primarily made with pasta (or rice) and canned tuna, with canned peas and corn sometimes added.
To get started with this particular recipe, we must prepare a few components. You can have tuna casserole using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tuna Casserole:
- Take 2 can Tuna fish
- Take 1 can cream mushroom soup
- Prepare 1 box noodles (any kind really)
- Take 3/4 can milk (refill soup can to measure)
- Take 1 garlic salt
- Get 1 seasoning salt
- Make ready 1 scoop of chopped garlic
- Make ready 1 dash of real bacon bits
- Get 2 slice pepperjack cheese
- Prepare 1 cup shredded cheese
- Get 1 small bag of potato chips for topping
- Make ready 3 small green onions
The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping. I think one of my favorite things about winter is my love for comfort foods. Made with egg noodles, cream of mushroom soup, tuna and buttery crushed crackers for the.
Instructions to make Tuna Casserole:
- Boil noodles until tender (8 to 12 min)
- While noodles are boiling, mix together in microwaveable bowl : drained tuna, soup, milk, seasoning, torn up pepperjack cheese, & seasonings. cover, then microwave for roughly 2min or until warm throughout.
- Drain noodles, place in 13x9 pan. Pour tuna mixture in & mix together. Sprinkle with shredded cheese & green onions.
- Crunch up potato chips, and sprinkle a layer on top of whole casserole. Bake on 350 for about 8 to 10min.
- I serve with homeade garlic bread!
This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna A classic American dish, tuna noodle casserole is a favorite family meal. This simple recipe is a great. Classic Tuna Casserole is one of those "comfort food" dishes that reminds me of being a kid. Standing by my mom's side when she prepared this was a treat. Tuna noodle is at heart an easy, thrifty casserole, with a base of tender egg noodles, savory gravy, sweet peas, and delicate flakes of tuna (bonus points if it has a crispy, cheesy top).
So that is going to wrap it up for this exceptional food tuna casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
