Beef And Chorizo Stew
Beef And Chorizo Stew

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beef and chorizo stew. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef And Chorizo Stew is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Beef And Chorizo Stew is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef and chorizo stew using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef And Chorizo Stew:
  1. Get 1 medium Braising steak per person
  2. Make ready 2 Chorizo sausage, chopped
  3. Get 2 clove Garlic
  4. Prepare 1 Sprig fresh rosemary
  5. Prepare 1 Sprig fresh thyme
  6. Take 2 tsp Paprika
  7. Prepare 1 can Passata
  8. Prepare 1 Beef oxo cube
  9. Make ready 1 Glass red wine
  10. Make ready 1 Glass water
  11. Get 1 pinch Plain flour
  12. Prepare 1 dash Chilli infused olive oil
  13. Take 2 Or 3 potatoes per person
  14. Make ready 1 Red pepper, chopped
  15. Make ready 1 Aubergine chopped
Instructions to make Beef And Chorizo Stew:
  1. Chop the steak, season with salt and pepper, coat with the flour.
  2. In a frying pan, add the chilli oil and chorizo and fry for 2 minutes. Add the steak and brown for 2 minutes.
  3. Tip the contents of the pan into your slow cooker. Don't discard the pan, return it to the heat and add the wine, reduce it down a bit then add to the slow cooker.
  4. Add all other ingredients and cook on high for 5 hours or low for 8. Serve with garlic bread or crusty bread!

So that’s going to wrap it up with this exceptional food beef and chorizo stew recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!