Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, white chicken enchilada casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
White Chicken Enchilada Casserole is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. White Chicken Enchilada Casserole is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook white chicken enchilada casserole using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make White Chicken Enchilada Casserole:
- Take meat
- Make ready 3 small chicken breast
- Prepare 16 oz Frozen Corn
- Get 1 can Green Chile
- Take 2 can Cream of Chicken
- Make ready 16 oz sour cream
- Take 3 cup cooked rice
- Take 2 cup cheese
Steps to make White Chicken Enchilada Casserole:
- Pre heat oven to 375
- Boil chicken until Its easy enough To shread Or cut into small chuncks
- Cook rice
- In a big bowl Add corn, sour cream, cream of chicken, Chiles, your favorite cheese, chicken, and rice.
- Place in a 13 x 9 pan and cook at 375°F For 30 to 45 min till hot
- I sometimes add tortillas Cut up inside. Make tortilla chips for topping. In the pic i added crispy onions. You also use cream of mushroom instead. Feel free to add some of your fave ingredients.
So that is going to wrap this up for this special food white chicken enchilada casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
