Chicken Tenders With Garlic Soy Sauce Shiso Leaves and Cheese
Chicken Tenders With Garlic Soy Sauce Shiso Leaves and Cheese

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken tenders with garlic soy sauce shiso leaves and cheese. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Tenders With Garlic Soy Sauce Shiso Leaves and Cheese is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Chicken Tenders With Garlic Soy Sauce Shiso Leaves and Cheese is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken tenders with garlic soy sauce shiso leaves and cheese using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Tenders With Garlic Soy Sauce Shiso Leaves and Cheese:
  1. Get 9 Chicken tenders
  2. Get 1 Shiso leaves in garlic soy sauce
  3. Get 1 as much (to taste) Cheese
  4. Take 1 as much (to taste) Mayonnaise
  5. Make ready 1 Vegetable oil
Steps to make Chicken Tenders With Garlic Soy Sauce Shiso Leaves and Cheese:
  1. Dip the chicken tenders in the garlic soy sauce with the marinated shiso leaves.
  2. Grease your skillet with vegetable oil and pan fry the chicken.
  3. When the chicken tenders are cooked, wrap the marinated shiso leaves around them, top with mayonnaise and cheese, and bake in a oven.
  4. When the cheese has melted, it's done. Plate and serve!

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