Persimmon Cookies
Persimmon Cookies

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, persimmon cookies. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Persimmon Cookies is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Persimmon Cookies is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have persimmon cookies using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Persimmon Cookies:
  1. Prepare 2 Cups flour
  2. Take 1 Cup butter or margarine (room temperature)
  3. Make ready 1 egg
  4. Get 1 Cup sugar
  5. Get 1 Tbsp cinnamon
  6. Get 1/2 tsp nutmeg
  7. Take 1/2 all spice
  8. Get 1 tsp baking soda
  9. Take 1 tsp salt
  10. Take 1 Tbsp vanilla
  11. Prepare 1 glob of honey
  12. Make ready 1 Cup diced persimmon
  13. Make ready 1/2 cup dried cranberries
  14. Take 1/2 Cup pecan pieces
Instructions to make Persimmon Cookies:
  1. Preheat oven to 350. Line sheet with parchment paper.
  2. Sift flour, salt, spices, and baking soda
  3. In separate bowl cream sugar and butter together. Add egg and vanilla. Slowly mix into flour mixture.
  4. Mix persimmon, cranberries, honey, pecans together then gently fold into batter.
  5. Scoop batter into balls and place them evenly spaced on baking sheet.
  6. Baking at 350 for 14 minutes or until the edges are golden brown.
  7. Let cool on baking sheet

So that’s going to wrap this up for this special food persimmon cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!