Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, upside-down pizza. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Upside-down Pizza is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Upside-down Pizza is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook upside-down pizza using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Upside-down Pizza:
- Prepare 1 Tube refrigerated crescent rolls
- Make ready 1 lb Italian sausage or ground beef
- Take 1/2 jar spaghetti sauce (24 oz jar)
- Get 2 cup Shredded mozzarella (or your favorite)
- Prepare 1 Mushrooms, black olives, pepperoni or other favorite toppings
Instructions to make Upside-down Pizza:
- Preheat oven to 375.
- Cook your sausage or beef until no longer pink.
- Pour spaghetti sauce on the bottom of a 9x13 baking dish.
- Top sauce with cooked meat and any other favorite toppings.
- Layer on cheese.
- Lay the crescent rolls on top of everything in the pan.
- Unroll the crescent rolls into one long sheet, pinching seams together.
- Bake according to the time on the crescent roll package. At least 15min. or until top is lightly browned.
- If you use ground beef, I suggest finding garlic flavored crescent rolls. They add extra flavor.
So that’s going to wrap this up for this special food upside-down pizza recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
