Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, taco salad. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy Healthy Taco Salad Recipe With Ground Beef - If you're looking for how to make an easy taco salad recipe, try this low carb, healthy taco salad with ground beef. A taco salad is a Tex-Mex dish that combines ingredients used in Tex-Mex tacos. The salad is served with a fried flour tortilla shell stuffed with shredded iceberg lettuce and topped with diced tomatoes, shredded Cheddar cheese, sour cream, guacamole.
Taco salad is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Taco salad is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook taco salad using 24 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Taco salad:
- Prepare 1 Tortilla
- Prepare 1 tsp Oil
- Prepare Chicken boneless cubes 1 cup
- Take Salt and black pepper 1/4 tsp each
- Prepare Capsicum green half chopped
- Make ready 1 tbsp Sweet thai chilli sauce
- Take 1 tbsp Hot sauce
- Take 1 tbsp Oil
- Get Bell peppers 1/2 each chopped(yellow and red)
- Prepare 1/2 cup Sweet corns
- Prepare 1 cup Red kidney beans
- Take Onions 1 chopped
- Make ready Tomatoe 1 chopped
- Make ready Ice beg 1/2 cup torn with hands
- Make ready 4 tbsp Mayo
- Get 1 tsp Zeera crushed
- Make ready 2 tbsp Olive oil
- Make ready Salt and black pepper 1/2 tsp each
- Make ready Corriander leaves 1 tbsp
- Prepare 3 tbsp Cream
- Make ready 1 tbsp Vinegar
- Make ready 1/4 cup Chilli sauce
- Make ready 1 tbsp Vinegar
- Take Onions, capsicum and green chillies all very finely chopped 1 tsp each
How to make the ULTIMATE Taco Salad! This Taco Salad recipe is everyone's' favorite ground beef (or turkey!) tacos in salad form. It's bursting with bold, satisfying Tex-Mex flavors and layers of fresh, creamy, crunchy textures. This Taco Salad recipe is made with ground beef, chopped lettuce and all your favorite toppings, including nacho-flavored Doritos tortilla chips!
Steps to make Taco salad:
- Take a tortilla, invert over a baking bowl and grease it well and bake it till crispy and golden. Bake at 180 degrees for 3 to 5 minutes.
- Marinate chicken with salt, black pepper, sweet thai chilli sauce, hot sauce and cook with 1 tsp oil till tender and dry. Cool and use.
- Mix mayo, olive oil, zeera, corriander leaves, salt and black pepper together.
- Put all veggies in a bowl and add in chicken too. Mix in dressing.
- Before serving put taco in a serving platter, put the salad an top with sour cream and salsa and serve at once.
- For sour cream mix cream and vinegar together.
- For salsa mix in chilli sauce, vinegar, onions, capsicum and green chillies together.
- Enjoy!
This Taco Salad recipe is the absolute best! Easy Single Serving Taco Salad Recipe - all the ingredients you love in tacos can be found in this Taco salads have been a dinner time staple at my house for years. Filled with flavor, a taco salad. This is the best classic taco salad recipe that everyone LOVES. You'll also find lots of ways to adapt it and make it There is just something about the classic taco salad recipe that is so appealing to me.
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