Black Bean and Edamame Sliders
Black Bean and Edamame Sliders

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, black bean and edamame sliders. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Black Bean and Edamame Sliders is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Black Bean and Edamame Sliders is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook black bean and edamame sliders using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Black Bean and Edamame Sliders:
  1. Take 1 cup frozen shelled edamame
  2. Make ready 1 clove garlic
  3. Get 1 1/2 cup black bean
  4. Prepare 1/4 cup coarsely chopped cilantro
  5. Get 1 tbsp barbecue sauce
  6. Get 1/4 tsp salt
  7. Make ready 1 tsp olive oil
  8. Make ready 6 whole wheat dinner rolls
  9. Take 4 oz sharp cheddar cheese
  10. Make ready 1 1/2 tsp ground cumin
  11. Make ready 2 chipotle chilli in adobo sauce
  12. Take 1 red pepper
  13. Prepare 1/2 white onion
Steps to make Black Bean and Edamame Sliders:
  1. Bring small pot of water to a boil. Add edamame, and cook for 10 minutes
  2. Process garlic in food processor until minced. Add edamame, black beans, chipotle chilli, cilantro, barbecue sauce, cumin, red pepper, onion, and salt. Process until mixture forms course paste.
  3. Heat oil in saucepan over medium-low heat. Add patties and heat until hot flipping half way through.
  4. top with additional barbecue sauce and cheese.

So that’s going to wrap it up with this special food black bean and edamame sliders recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!