Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, ~baked chicken parmesan~. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
~Baked Chicken Parmesan~ is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. ~Baked Chicken Parmesan~ is something which I have loved my whole life. They are nice and they look wonderful.
Baked chicken Parmesan with spaghetti sauce is a quick meal to put together in weeknights and fancy enough for dinner parties. This is an easy chicken dinner the whole family will love! Made with homemade marinara sauce and melted mozzarella cheese.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ~baked chicken parmesan~ using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make ~Baked Chicken Parmesan~:
- Take 1 1/2 box Spaghetti Noodles
- Prepare 1 pints Barilla Tomato Sauce
- Take 2 piece Toasted Bread ( Italian, white, wheat, etc. Crumbled finely)
- Make ready 3 piece Thawed Chicken
- Prepare 1 cup Flour
- Get 1 dash Salt & Pepper
- Get 1 Egg
- Make ready 2 tbsp Dijon Mustard
- Make ready 1 cup Grated Parmesan Cheese
- Take 1 tbsp Garlic Powder
- Make ready 4 cup Water (boiling)
- Take 2 tbsp seasoned salt
- Prepare 1 tsp paprika
- Take 1 1/4 cup Water
- Take 1 Provolone Cheese
How to Make Baked Chicken Parmesan. Here's how you make this easy baked chicken parmesan: Start the sauce: First get started on a simple homemade tomato sauce with crushed tomatoes, garlic, basil, and oregano (though you could easily use already prepared sauce). Dredge the cutlets: While the sauce is simmering, take boneless chicken cutlets, (breast or thigh meat) dredge them first in a. Tip: Most dishes that call for frying can be baked to cut down on the fat.
Steps to make ~Baked Chicken Parmesan~:
- First, Add pasta to boiling water in Medium sized pot. Add salt. Cook till soft and tender. Strain and set aside.
- Beat Dijon Mustard with egg and water. Set aside.
- Toast 2 slides of the bread of your choice well. Crumble finely. Add salt, pepper, season salt, garlic powder, paprika, and grated parmesan. Ba-Bada-Ba you made delicious, home-made bread crumbs my friend!🍞
- Take flour, salt & pepper and spread onto a plate. Set aside.
- Heat a saute pan with 1 tablespoon of butter. Take 1 piece of thawded chicken breast, drench in your mustard & egg mixture. Next, drench that same piece in flour mixture. Back into the mustard and egg pool! Now throw that piece of chicken on your plate of home made bread crumbs. Cover and stick mixture to your meat the best you can! (Repeat with each piece of chicken!)
- Cook chicken on Medium heat in saute pan. Cook for 3 minutes on each side.
- Get out your favorite baking pan! Add cooked noodles, tomato sauce and put pieces of chicken neatly on top. For extra "savory-yummymess" put a piece of Provolone cheese on top each piece of crusted chicken. Bake at 350°F for 15 minutes, take out and let cool before serving. Enjoy my dears!🍴❤💜💙😘
Try substituting eggplant for chicken for a vegetarian version. Baked Chicken Parmesan is healthy because it is baked and not fried, which means it uses less oil. Using chicken breasts means it has lots of protein but less fat. I use my homemade marinara sauce, which has no added sugar. And you can control the type of cheese you use, as well as how much..
So that is going to wrap it up for this special food ~baked chicken parmesan~ recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
