Coconut & cranberries cookies
Coconut & cranberries cookies

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, coconut & cranberries cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Coconut & cranberries cookies is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Coconut & cranberries cookies is something that I have loved my whole life. They’re fine and they look fantastic.

The coconut tree (Cocos nucifera) is a member of the palm tree family and the only living species of the genus Cocos. The term "coconut" (or the archaic "cocoanut") can refer to the whole coconut palm, the seed, or the fruit, which botanically is a drupe, not a nut. The name comes from the old Portuguese and Spanish word coco, meaning 'head' or 'skull' after the three indentations on the.

To begin with this recipe, we have to first prepare a few ingredients. You can cook coconut & cranberries cookies using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Coconut & cranberries cookies:
  1. Make ready 225 grams unsalted butter
  2. Get 140 grams sugar
  3. Prepare 1 each egg yolks
  4. Prepare 2 tsp vanilla extract
  5. Get 280 grams flour
  6. Take 1 pinch salt
  7. Take 40 grams desiccated coconut
  8. Make ready 60 grams dried cranberries

The coconut has a thick fibrous husk surrounding a single-seeded nut. A hard shell encloses the insignificant embryo with its abundant endosperm, composed of both 'meat' and liquid. Coconut is the fruit of the coconut palm (Cocos nucifera). It's used for its water, milk, oil, and tasty meat.

Instructions to make Coconut & cranberries cookies:
  1. Preheat oven 190°C. Line several baking sheets with baking paper.
  2. Mix soft butter with sugar until fluffy. Add egg yolk and vanilla extract.
  3. Sift flour and salt. Mix everything. Add coconut and craberries. Mix again.
  4. Scoop up tablespoonfuls of the dough and place in mounds on the prepared baking sheets.
  5. Bake in the preheated oven 15 minutes or until golden brown.

Use coconut oil, coconut milk, coconut flour, coconut meat and coconut flakes to deliver a flavor boost to your food. Choose coconut oil and coconut sometimes as part of a varied healthy diet made up of whole grains, vegetables, fruits, proteins and healthy fats. Coconut oil extracted from the dry kernel (copra) is an excellent emollient agent. It is used in cooking, applied over scalp as hair nourishment, employed in pharmacy and medicines. Research studies suggest that cytokinins (e.g., kinetin and trans-zeatin) in coconut water showed significant anti-ageing, anti-carcinogenic, and anti-thrombotic.

So that is going to wrap this up with this special food coconut & cranberries cookies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!