Chicken Courdon Bleu Pasta Bake
Chicken Courdon Bleu Pasta Bake

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, chicken courdon bleu pasta bake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Courdon Bleu Pasta Bake is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Chicken Courdon Bleu Pasta Bake is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken courdon bleu pasta bake using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Courdon Bleu Pasta Bake:
  1. Take 1 1/2 lb Penne
  2. Take 2 cup heavy cream
  3. Make ready 8 oz cream cheese
  4. Get 1 lb Swiss Cheese, cut into chunks
  5. Take 7 slice Cooked Bacon
  6. Get 2 chicken breasts, cooked & cut into chunks
  7. Prepare 1 ham steak
  8. Prepare 1 Bread Crumbs
Instructions to make Chicken Courdon Bleu Pasta Bake:
  1. Cook pasta according to directions and strain.
  2. Heat the cream cheese in a sauce pan over medium heat unil melted. Pour in heavy cream and stir until combined. Stir in the swiss cheese until completely melted.
  3. Pour the chicken, ham and cheese mixture into the pasta, covering the pasta completely.
  4. Pour the pasta mixture into a casserole dish. Top with bacon and bread crumbs and bake in the oven at 350° until the cheese is bubbly.

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