Pecan Crusted Chicken with Baked Sweet Potatoes & Maple-Jalapeno Sour Cream
Pecan Crusted Chicken with Baked Sweet Potatoes & Maple-Jalapeno Sour Cream

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pecan crusted chicken with baked sweet potatoes & maple-jalapeno sour cream. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pecan Crusted Chicken with Baked Sweet Potatoes & Maple-Jalapeno Sour Cream is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pecan Crusted Chicken with Baked Sweet Potatoes & Maple-Jalapeno Sour Cream is something which I have loved my entire life. They’re fine and they look wonderful.

This Sweet Potato Cheesecake is the perfect dessert for the holidays and fall! Sour cream cheesecake is swirled with sweet potato and cinnamon, and baked Smooth, silky, creamy cheesecake custard with sweet potato swirled in, and a tender pecan crust on the bottom. Chicken fingers, chicken tenders, chicken strips, whatever you call them is fine by me as long as you at least ONCE try them coated in crushed pecans.

To begin with this particular recipe, we must first prepare a few components. You can have pecan crusted chicken with baked sweet potatoes & maple-jalapeno sour cream using 26 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pecan Crusted Chicken with Baked Sweet Potatoes & Maple-Jalapeno Sour Cream:
  1. Make ready 2 boneless skinless chicken breast halves
  2. Get Dipping Mixture
  3. Get 2 egg whites
  4. Make ready 1 juice of 1 lemon
  5. Make ready 2 tsp cornstarch
  6. Take Crusting Mixture
  7. Get 1 cup coarse dry breadcrumbs
  8. Take 1 tbsp chopped fresh flat leaf parsley
  9. Take 1 tsp kosher salt
  10. Get 1/4 tsp black pepper
  11. Get 1 zest of 1 lemon
  12. Prepare 3/4 cup finely chopped pecans
  13. Make ready 1/2 tsp dried oregano
  14. Get 1/2 tsp dried thyme
  15. Make ready 1/2 tsp paprika
  16. Prepare 1/4 tsp cayenne pepper
  17. Prepare Baked sweet potatoes with maple-jalapeno sour cream
  18. Take 4 sweet potatoes, scrubbed & dried
  19. Make ready 1/2 cup sour cream or plain yogurt
  20. Make ready 1 tbsp pure maple syrup
  21. Get 2 tsp jalapeno, seeded, minced
  22. Prepare 1 tsp fresh lime juice
  23. Take 1 salt, to taste
  24. Prepare 1 tabasco, to taste
  25. Make ready 1 crumbled bacon
  26. Take 1 sliced scallions

Other healthy dinner recipes Juicy, warm chicken breasts baked in a crunchy pecan and garlic flavored coating sit on a bed of crisp romaine lettuce. Dried cranberries and mandarin oranges add a sweetness that is balanced by the tanginess of crumbled blue cheese. Ranch dressing ties the dish together to make a wonderfully light. This Pecan Crusted Chicken has been in my repertoire for a while now so I thought I would share the love. 🙂 You can serve it plain, over zucchini noodles or it's the Pressing the pecans into both sides.

Instructions to make Pecan Crusted Chicken with Baked Sweet Potatoes & Maple-Jalapeno Sour Cream:
  1. Preheat oven to 450°
  2. Prep chicken breasts by halving & pounding. Meanwhile, rub scrubbed, dried sweet potatoes with oil & salt. Bake in oven directly on rack for 40-45 minutes or until soft when pierced. Combine all topping ingredients & chill.
  3. Whisk egg whites, cornstarch & lemon juice in shallow dish for dipping mixture.
  4. Add pecans, herbs & spices to the crusting mixture.
  5. Dip & crust chicken, then air-dry on rack 20-30 minutes.
  6. Saute chicken in olive oil until golden, about 3 minutes.
  7. Flip chicken, then transfer to oven. Roast 8-10 minutes or until cooked through.

I have had pecan crusted chicken out at restaurants and loved it. I can now make it at home. Crunchy chicken fingers get faux-fry flavor after a quick bake in the oven. The saltines add crunch and the pecans add nutty flavor. I used the honey mustard dipping sauce from another recipe (oven fried chicken fingers with honey mustard dipping sauce) and served it with baked potato and mixed.

So that’s going to wrap this up for this exceptional food pecan crusted chicken with baked sweet potatoes & maple-jalapeno sour cream recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!