Baked Chicken and potatoes
Baked Chicken and potatoes

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baked chicken and potatoes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Baked Chicken and potatoes is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Baked Chicken and potatoes is something which I have loved my whole life. They’re fine and they look wonderful.

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To get started with this recipe, we must first prepare a few components. You can cook baked chicken and potatoes using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chicken and potatoes:
  1. Take 1500 g chicken pieces, thighs and breasts
  2. Get 500 g potatoes, cit in thick slices, widthwise
  3. Prepare 15 cloves garlic, crushed
  4. Make ready 1/2 cup vegetable oil
  5. Take 1/2 cup lemon juice, crushed
  6. Take 1/2 cup water
  7. Take 1/2 teaspoon cinnamon
  8. Get 1/2 teaspoon black pepper
  9. Prepare 2 tablespoons dried thyme
  10. Take 1 tablespoon salt

As a bonus, bone-in meat is usually cheaper than boneless cuts at the store, giving you more bang for your buck. Just toss the chicken thighs, baby potatoes, and chopped onion with olive oil, garlic, thyme, dried oregano, paprika, salt and pepper, then pop it in the oven. The chicken skin turns very crispy, while the meat stays juicy. Serve the baked chicken and potatoes with vegetables or with a salad to make it a complete meal.

Instructions to make Baked Chicken and potatoes:
  1. Wash the chicken pieces and put them in a large bowl.
  2. Add the potato slices, the crushed garlic, cinnamon, thyme, black pepper and salt. Mix well.
  3. Place the seasoned chicken pieces and potato slices in an oven tray; pour the lemon juice and the vegetable oil over them. Cover the tray with aluminum foil.
  4. Bake in the oven at medium heat for about 1 hr or until the potatoes are well cooked.
  5. Once cooked, remove the aluminum foil and put the tray back in the oven until the chicken become golden in color.
  6. Serve hot.

Chicken Potato Bake - Potatoes tossed in garlic and olive oil and baked to a golden brown with tender, juicy chicken thighs. This really easy chicken thighs recipe with potatoes is a family favorite! Transfer chicken to serving platter and keep. Tips on How to Cook Chicken and Potatoes? Marinate the chicken with smoked paprika, Italian seasoning, olive oil and salt.

So that is going to wrap this up for this exceptional food baked chicken and potatoes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!