Aloo Tikki Burger
Aloo Tikki Burger

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, aloo tikki burger. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Aloo Tikki Burger is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Aloo Tikki Burger is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook aloo tikki burger using 21 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Aloo Tikki Burger:
  1. Make ready 2 Burger Buns
  2. Prepare 1 tablespoon Butter
  3. Get 1-2 tablespoons Tomato Ketchup
  4. Prepare 2-3 tablespoons Mayonnaise
  5. Prepare 1 large Tomato, cut into round slices
  6. Take 2 Cheese Slices
  7. Take 2 aloo tikki
  8. Get 1 medium Onion, cut into round slices
  9. Prepare For aloo tikki:-
  10. Make ready 4 large size Potatoes, boiled
  11. Make ready 1/2 cup fresh or frozen Green Peas
  12. Take 4 tablespoons Dry Breadcrumbs
  13. Take 1 tablespoon Corn Flour
  14. Get 1 teaspoon grated Ginger
  15. Make ready 2 tablespoons finely chopped Coriander Leaves
  16. Prepare 2 Green Chillies, seeded and finely chopped
  17. Get 1/2 teaspoon Garam Masala Powder
  18. Take 1/2 teaspoon Red Chilli Powder
  19. Get 1 teaspoon Lemon Juice or Dry Mango Powder
  20. Prepare to taste Salt
  21. Get as needed Oil
Instructions to make Aloo Tikki Burger:
  1. For aloo tikki:- Boil potatoes in pressure cooker or in a pan until soft. Peel and mash them. Boil peas in boiling water for 5 minutes. Drain water and transfer them to a small bowl.
  2. Take mashed potatoes in another bowl. Add boiled peas, 4 tablespoons breadcrumbs, corn flour, grated ginger, coriander leaves, finely chopped green chilli, garam masala powder, red chilli powder, lemon juice, and salt.
  3. Mix them to prepare smooth dough like mixture. Divide mixture into 12 equal portions and roll them into small size balls.
  4. Take one ball and gently press it between your palms and make a round shaped 1/2-inch thick pattie. Take 4 tablespoons breadcrumbs in a plate. Coat prepared pattie with breadcrumbs on all sides by rolling it in breadcrumbs filled plate.
  5. Repeat steps 7 and 8 for remaining balls and prepare remaining patties.
  6. Heat non-stick flat pan (tawa) or griddle to shallow fry patties. When pan or griddle is hot enough, drizzle 2-3 teaspoons oil over it. Put 3-4 patties over oil and cook until bottom surface turn golden brown.
  7. Flip each pattie up side down, drizzle some oil around it's edge and cook until second side also turns golden brown.
  8. For burger:- Cut bun horizontally into two halves. Heat butter in a flat pan and shallow-fry bun halves until light brown.
  9. Take bottom base of bun and spread tomato ketchup over it.
  10. Pacle allo tikki follwed by bun.
  11. Spread 1-tablespoon mayonnaise over it.
  12. Place 1-2 tomato slices and 3-4 onion slices in given order.
  13. Finally place cheese slice over it.
  14. Cover it with top base of the bun.
  15. Aloo tikki burger is ready for serving. Serve it with ketchup

So that is going to wrap this up with this special food aloo tikki burger recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!