Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup
Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, kang kai nor mai dong, or chicken with sour bamboo in clear soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook kang kai nor mai dong, or chicken with sour bamboo in clear soup using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup:
  1. Prepare 200 grams of chicken, cut into mouth full size
  2. Take 150 grams of wash and drain sour bamboo
  3. Make ready 10 leaves of sweet basil
  4. Prepare 3 brunch of cut dill
  5. Prepare 2 brunch of cut green onion
  6. Prepare 1 tsp of finally chopped galanga
  7. Make ready 1 tsp of finally chopped lemon grass
  8. Prepare 2 red chilies
  9. Make ready 3 shallots
  10. Take 1/2 tsp of shrimp paste
  11. Get 2 clove of garlic
  12. Prepare 1 tbsp of chicken stock powder
  13. Make ready 1 1/2 tsp of fish sauce
  14. Get 1 tbsp of thai fermented fish, just juice is needed
  15. Make ready 1 1/2 cup of chicken stock
Instructions to make Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup:
  1. In the blender add chilies, galanga, lemon grass, shallots and garlic then shrimp paste blend well and set aside
  2. Put chicken in the pot add blended mixture and add fermented fish into the pot
  3. Cook everything in the pot on high heat keep stirring till gets good smell of herbs
  4. Add chicken stock and bamboos in to the pot let's boil.
  5. Add chicken stock powder, fish sauce and dills ,served hot with rice

So that’s going to wrap it up for this special food kang kai nor mai dong, or chicken with sour bamboo in clear soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!