Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tex's devil's cut bbq chicken thighs 🍗🍷🍶🔥. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Tex's Devil's Cut BBQ Chicken Thighs 🍗🍷🍶🔥 is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Tex's Devil's Cut BBQ Chicken Thighs 🍗🍷🍶🔥 is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have tex's devil's cut bbq chicken thighs 🍗🍷🍶🔥 using 2 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tex's Devil's Cut BBQ Chicken Thighs 🍗🍷🍶🔥:
- Make ready chicken thighs off the bone
- Prepare Devil's Cut BBQ sauce (see recipe in my profile)
Instructions to make Tex's Devil's Cut BBQ Chicken Thighs 🍗🍷🍶🔥:
- Make up a batch of my Devil's Cut Jim Beam BBQ sauce - - https://cookpad.com/us/recipes/349942-texs-devils-cut-bourbon-bbq-sauce-%F0%9F%8D%B7%F0%9F%94%A5%F0%9F%8D%B6
1. Put the thighs in a roasting dish and season well with salt and black pepper
1. Pour in enough BBQ sauce to cover the chicken and cook for 30-35 minutes in a preheated oven on gas mark 5/190°C (375°F). Turn and add more sauce 15 minutes in to cooking time. (I'm serving baked beans with mine, so I've put them in a ramekin to cook in the oven with the chicken) - Turn off the heat and allow to rest for 4-5 minutes in the oven before removing. Check the chicken is cooked by piercing with a skewer. If the juices run clear they're done, if they run pink cook for a further 5 minutes then check again
- Finally serve and drizzle with the juices in the roasting dish
So that is going to wrap it up for this special food tex's devil's cut bbq chicken thighs 🍗🍷🍶🔥 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
