Chicken Alfredo in a garlic parm & herb bread bowl
Chicken Alfredo in a garlic parm & herb bread bowl

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken alfredo in a garlic parm & herb bread bowl. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo Though the classic version is wonderful, adding cream and garlic to the sauce makes the recipe even better. The sauce is rich, creamy and adds so. Rich Alfredo sauce, garlic, and black pepper enliven the dish considerably.

Chicken Alfredo in a garlic parm & herb bread bowl is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Chicken Alfredo in a garlic parm & herb bread bowl is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook chicken alfredo in a garlic parm & herb bread bowl using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Alfredo in a garlic parm & herb bread bowl:
  1. Get 1/2 lb (1 half) a box of your favorite pasta)
  2. Take 3 tablespoons melted butter
  3. Get 1 jar Alfredo sauce
  4. Prepare 1/4 cup milk or cream
  5. Make ready 8 ounces shredded mozzarella cheese
  6. Make ready 1/2 cup grated Parmesan cheese
  7. Make ready 2 chicken breast fried (see my last recipe)
  8. Prepare Italian seasoning
  9. Make ready Minced garlic
  10. Take to taste Pepper and salt
  11. Take 1 large French bread loaf

Melt the butter in a medium-sized saucepan over medium heat. Add the garlic and red pepper flakes and cook until fragrant. Easy Garlic Alfredo Tortellini - So simple, so easy, and just amazingly creamy. Three-cheese tortellini are smothered in a homemade alfredo sauce.

Instructions to make Chicken Alfredo in a garlic parm & herb bread bowl:
  1. Cool chicken breasts according to last recipe. Slice into thin strips.
  2. Boil the noodles in salted water until aldente depending on shape time will vary. Drain and rinse in cold water.
  3. Mix Alfredo sauce,milk, pepper, salt, and noodles together
  4. Hollow out your French bread like this: and put half the shredded cheese inside the bottom of the bread bowl then fill with Alfredo noodles and top with fried chicken strips, remaining shredded mozzarella and sprinkle with Parmesan cheese.
  5. Mix melted butter and herbs together and brush on outside of bread and sprinkle with more Parmesan cheese. Place under the broiler on a baking sheet for 4/5 minutes until cheese is speckled and bubbly.

And the best part about this? making this tonight with garlic parm steamed broccoli and garlic knots. Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to Save a cup of the pasta water to thin the sauce if needed. Chicken Alfredo was always my favorite. A lot of the recipes I see that are worthwhile are too much work because you have to make your own sauce, and those that don't have you make your own have no flavor. Chicken is grilled to perfection and swimming in a heavenly Alfredo sauce with pasta.

So that’s going to wrap this up for this exceptional food chicken alfredo in a garlic parm & herb bread bowl recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!