Cauliflower soup
Cauliflower soup

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cauliflower soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cauliflower soup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Cauliflower soup is something which I have loved my whole life. They’re nice and they look fantastic.

Reviewer HOLLYFAE says of this cauliflower soup, "I love this soup and have it for lunch nearly every day. In a Dutch oven, combine the cauliflower, carrot, celery, water and bouillon. This delicious bowl of soup, despite being dairy-free, looks and feels pretty creamy.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cauliflower soup using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cauliflower soup:
  1. Take 1 head cauliflower
  2. Get 4 each chicken bouillon cubes
  3. Prepare 3 tbsp cream of wheat
  4. Prepare 2 tbsp butter or margarine
  5. Make ready 1 packages kielbasa or beef smoked sausage sliced (optional)
  6. Take 7 cup water
  7. Make ready 1 salt and pepper to taste (optional)

Using a reviewer's suggestion I made this a cream of cauliflower soup- pureed cooked vegetables and used chicken broth instead of vegetable broth. Cook up this quick cauliflower soup for a light and tasty meal when you're short of time. Satisfying and comforting soup is the ultimate meal in a bowl, like this smooth and spicy North African blend. In a Dutch oven, combine the broth, celery, onion and carrot.

Steps to make Cauliflower soup:
  1. Cut and wash cauliflower, add to a pot and add water. Bring to a boil and cook until tender.
  2. Add chicken bouillon. Add more for flavor if you like.
  3. If using meat, add now. Return to a boil. Cook 5 minutes.
  4. Add cream of wheat. This can be adjusted, more for thicker soup.
  5. Add butter, Boil for 3 minutes

Add the onion and cook for a few minutes, or until it starts to turn brown. Add the carrots and celery and cook an additional couple of minutes. The recipe is salvageable but if I want to make a cauliflower soup again I'll look for something else. I didn't change any of the ingredients but I did purée about half of the soup in a blender after it was finished cooking.. This cauliflower soup is the perfect accompaniment to salads and sandwiches.

So that is going to wrap this up with this special food cauliflower soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!