Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken and broccoli stuffed shells. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chicken and broccoli stuffed shells is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Chicken and broccoli stuffed shells is something which I have loved my entire life.
These chicken broccoli Alfredo shells are awesome. When placing the stuffed shells in the baking dish , do they go in face up showing the insides or face down. Also how many stuffed shells are there usually to stuff and how many servings. broccoli & cheese stuffed shells
To begin with this particular recipe, we must first prepare a few components. You can cook chicken and broccoli stuffed shells using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken and broccoli stuffed shells:
- Get 2 cups cooked chicken cut into small chunks
- Prepare 1 1/2 cups cooked broccoli cut into small chunks
- Make ready 1 (8 oz) package cream cheese
- Make ready 1/2 cup cheddar cheese
- Make ready 12 jumbo shells
- Prepare 2 cups milk
- Prepare 2 tbs flour
- Get 1/2 cup mozzarela cheese
- Take to taste Salt and pepper
- Make ready 2 tbs butter
If you like chicken and broccoli, you will LOVE these Chicken Broccoli Stuffed Shells! Such a "comfort food" dish… with cheesy Alfredo sauce coating the chicken and broccoli inside jumbo sized pasta shells! There are so many ways to enjoy pasta, and this recipe for chicken broccoli. If you enjoy chicken and broccoli with alfredo sauce, you will love these stuffed shells!
Steps to make Chicken and broccoli stuffed shells:
- Cook jumbo shells 10 min and rinse and set aside.
- Mix cooked chicken, broccoli,cream cheese and cheddar cheese together. Sprinkle with salt and pepper to taste.
- Heat milk in a pan and add butter. When it starts to boil slowly add flour until it thickens. Then add mozzarella cheese salt and pepper and stir.
- Place 1/2 cup of sauce mixture in bottom of pan and then stuff shells with chicken mixture. When all shells are stuffed and in pan pour the rest of the sauce over the shells.
- Bake in oven at 350 for 30 min and enjoy.
These shells are loaded with shredded chicken, broccoli, shredded cheese, and alfredo sauce. The recipe calls for cooked chicken and this is a great way to use up leftover cooked chicken but you could also. Chicken, broccoli and mozzarella cheese fill the shells which are covered with alfredo sauce and baked. Bonus -the recipe makes enough to put some in the freezer. I don't know what happened to my ingredient picture.
So that is going to wrap it up with this exceptional food chicken and broccoli stuffed shells recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
