Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bread cheese rolls. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Bread Cheese Rolls is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Bread Cheese Rolls is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bread cheese rolls using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bread Cheese Rolls:
- Get 1 potato / aloo, boiled & mashed
- Make ready 2 slices Bread
- Get as required Cubed cheese
- Make ready as per taste All Spices (Salt,black pepper, garam masala)
- Get 2 tbsp All purpose flour
- Get 2 tbsp Cornflour
Instructions to make Bread Cheese Rolls:
- Firstly, in a large mixing bowl take 1 potato. - also, add all the spices, herbs additionally, tear 2 bread slices. - make a soft non-sticky dough. Keep aside.
- Now pinch a ball sized aloo mixture and flatten slightly. - place a cubed sized cheese in the centre. - get the edges together and stuff the cheese well.
- Form a smooth ball, making sure there are no cracks. - further, roll in a batter made with cornflour and all purpose flour.
- Fry in hot oil,stir occasionally without breaking cheese balls. - fry until bread cheese balls turns golden brown and crisp.
- Finally enjoy it with tomato sauce !!
So that’s going to wrap it up for this exceptional food bread cheese rolls recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
