Buffalo Popcorn Chicken
Buffalo Popcorn Chicken

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, buffalo popcorn chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Buffalo Popcorn Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Buffalo Popcorn Chicken is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook buffalo popcorn chicken using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Buffalo Popcorn Chicken:
  1. Get 1/2 cup all-purpose flour
  2. Take 1 salt - pepper to taste
  3. Take 1/3 cup plain bread crumbs
  4. Get 1 cup panko bread crumbs
  5. Prepare 2 cup franks buffalo wing sause
  6. Make ready 3 -4 boneless - skinless chicken breasts
  7. Get 3 eggs plus 1 Tbsp water
Steps to make Buffalo Popcorn Chicken:
  1. Preheat oven to 425º. Spray a large baking sheet with cooking spray. Pound chicken breasts to 1/2" thickness. Chop into 1/2" pieces.
  2. Add flour -salt , pepper to a small bowl. Stir to combine. Whisk together eggs , water in a second bowl. Combine bread crumbs & panko in a third bowl. Stir to combine.place buffalo sause in a 4th bowl.
  3. Toss chicken pieces in flour mixture. Then dip them in the egg wash. Toss them in the bread crumbs.lastly dip chicken pieces in buffalo sause & place 1-2 " apart.on baking sheet. Spray with cooking spray.
  4. Bake chicken bites 15-20 minutes. Until chicken is cooked through. And outside is crispy.Serve with blue cheese for dipping.

So that is going to wrap it up with this exceptional food buffalo popcorn chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!