Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cinnamon roll cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cinnamon Roll Cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Cinnamon Roll Cake is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have cinnamon roll cake using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Roll Cake:
- Get CAKE:
- Make ready 3 cups flour
- Take 1/2 tsp salt
- Take 1 cup sugar
- Take 4 tsp baking powder
- Take 1 1/2 cup milk
- Take 2 eggs
- Get 2 tsp vanilla
- Get 1/2 cup butter melted
- Take CINNAMON TOPPING:
- Make ready 3/4 cup butter softened
- Prepare 1 cup brown sugar
- Get 2 tbsp flour
- Take 1 tbsp cinnamon
- Take GLAZE:
- Get 2 cups powdered sugar
- Take 5 tbsp milk
- Prepare 1 tsp vanilla
Instructions to make Cinnamon Roll Cake:
- Mix flour, salt, sugar, baking powder, milk, eggs and vanilla together.
- Stir in melted butter, slowly. Pour into greased 9×13 pan.
- Mix cinnamon topping ingredients. Drop over cake mixture evenly.
- Swirl your topping and cake mixture with a knife going up and down the length of the pan (but only inserting it in the cake mix a little – not all the way).
- Bake at 350 for 28-32 minutes.
- Mix glaze ingredients together. Drizzle over the cake while it’s still warm. ENJOY!
So that is going to wrap it up with this exceptional food cinnamon roll cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
