Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, swordfish and zucchine rolls. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Swordfish And Zucchine Rolls is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Swordfish And Zucchine Rolls is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have swordfish and zucchine rolls using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Swordfish And Zucchine Rolls:
- Take 2 courgettes
- Take 200 g smoked swordfish
- Make ready handful cherry tomatoes
- Get Clove garlic
- Prepare leaves Few fresh basil
- Take Olive oil
- Prepare to taste Salt
Instructions to make Swordfish And Zucchine Rolls:
- Wash and slice courgettes lengthwise. Lightly fry or grill them until brown on both sides. Set a side. Wash and quarter the tomatoes. Add some chopped garlic, torn basil and a pinch of salt. If you have time, leave tomatoes for an hour for flavours to blend
- Lay out courgettes. Add a piece of swordfish on top. Roll up and secure with a cocktail stick
- Top with the tomatoes and serve 😅
So that’s going to wrap it up with this special food swordfish and zucchine rolls recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
