Vietnamese Simple Prawn Pho
Vietnamese Simple Prawn Pho

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vietnamese simple prawn pho. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vietnamese Simple Prawn Pho is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Vietnamese Simple Prawn Pho is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have vietnamese simple prawn pho using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vietnamese Simple Prawn Pho:
  1. Take 3 Carrots
  2. Prepare 1/2 Ginger
  3. Prepare 1 Pho Noodles / Rice Noodles of your choice
  4. Take 2 Diced Onions
  5. Get 1/2 Lemon (for juice and zest)
  6. Get large Prawns
  7. Take small Garlic Stock, Chicken and Vegetable Stocks
  8. Take Salt
  9. Prepare Sugar
  10. Make ready 2 large Bay Leaves
  11. Take Chili Sauce, Lemon Peri Peri Sauce of your choice
  12. Get 1 tbsp Olive Oil
  13. Prepare pinch pepper
  14. Take Soy sauce
  15. Get 1 sugar
  16. Take 1 Raw Spinach and Mint Leaves
  17. Get 1 lemon zest
  18. Take 1 boiling water
Instructions to make Vietnamese Simple Prawn Pho:
  1. Boil some water with some of the stocks. Add salt. Add pepper if desired.(σ≧▽≦)σ
  2. Once the water has boiled, add the Pho/Rice Noodles. Let it sit on a low heat. Keep watch if water needs to be added and top up with seasoning.
  3. In a large frying pan, start to fry the onion and garlic and grated carrot in the olive oil. After a minute, add the sauces. If using raw prawns, add them.o(〃＾▽＾〃)o
  4. Remember to taste the food and top up with seasoning. If too spicy or salty, add sugar gradually.
  5. After the frying ingredients have turned golden, an transparent, add the prawns (if pre-cooked or pink and frozen) and grate the lemon and add lemon juice gradually, to fit you're taste.('▽')♪
  6. The noodles should be done. Add some soy sauce and lemon juice.^o^
  7. Serve in bowls. Garnish with sprinkles of raw spinach and mint leaves. Grate the ginger, lemon zest and carrot. Top with a bit of splash of soy sauce and lemon sauce. (⌒o⌒)
  8. Eat up! ʕ•ﻌ•ʔ ♪＼(＾▽＾)／＼(＾▽＾)／

So that is going to wrap this up with this exceptional food vietnamese simple prawn pho recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!