Swedish "Kryddpepparkakor" gingerbreadcookies
Swedish "Kryddpepparkakor" gingerbreadcookies

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, swedish "kryddpepparkakor" gingerbreadcookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Swedish "Kryddpepparkakor" gingerbreadcookies is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Swedish "Kryddpepparkakor" gingerbreadcookies is something that I’ve loved my whole life. They are fine and they look wonderful.

Nu är årets andra omgång pepparkakor klara! Jag var ju inte så förtjust i ingefärspepparkakorna, så den här gången testade jag kryddpepparkakorna. Bakade kryddpepparkakor med L och V och hade jätteroligt.

To get started with this particular recipe, we have to first prepare a few components. You can cook swedish "kryddpepparkakor" gingerbreadcookies using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Swedish "Kryddpepparkakor" gingerbreadcookies:
  1. Make ready 100 grams butter
  2. Make ready 1 1/4 cup brown sugar
  3. Prepare 1/2 cup syrup
  4. Get 1/2 cup cream
  5. Take 2 tsp ground ginger
  6. Get 2 tsp ground cinnamon
  7. Take 2 tsp ground cloves
  8. Get 2 tsp bicarbonate
  9. Prepare 3 2/3 cup wheat flour

Låter mumsigt värre =) Jag ska precis börja kavla vanliga kryddpepparkakor och slänga ihop en lussedeg, kanske blir en omgång skorpor också.

Instructions to make Swedish "Kryddpepparkakor" gingerbreadcookies:
  1. Heat the butter in a sauce pan and add the Sugar and syrup mix it smooth.
  2. The add the cream and spices and mix until finger temp.
  3. Mix bicarbonate with flour and then you pour the batter into it and work it to a dough. If it's to sticky add more flour.
  4. Let it rest overnight.
  5. Preheat the oven to 200C.
  6. Roll out the dough but not to thin. Use cookie cutter to cut out the cookies.
  7. Put them on a bakingsheet then bake in the center of the oven for aprox. 8 min.

So that is going to wrap it up for this exceptional food swedish "kryddpepparkakor" gingerbreadcookies recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!