Chicken Pasta Alfredo
Chicken Pasta Alfredo

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken pasta alfredo. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Pasta Alfredo is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Chicken Pasta Alfredo is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken pasta alfredo using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Pasta Alfredo:
  1. Prepare 1/2 each red, yellow, and green peppers, sliced half moon
  2. Make ready 1 medium onion, sliced half moon
  3. Get 1/4 squash, sliced half moon or chunks
  4. Take 1 bunch broccoli florets
  5. Get 3/4 packages baby carrots
  6. Get 1 lb al dente penne or fettuccine pasta, cook as directed (if use fettuccine break noodles in half)
  7. Prepare 2 -24oz. jars alfredo sauce (I prefer Prego or Classico, if not can make from scratch)
  8. Prepare 1 tbsp salt
  9. Get 3/4 tsp black pepper or to taste
  10. Make ready 1/2 lb chicken, cooked & seasoned
  11. Prepare 1 -8oz. package of 5 cheese blend shredded cheese
  12. Get 1 -8oz. parmesean shredded cheese
Instructions to make Chicken Pasta Alfredo:
  1. In large pot boil carrots for 10 minutes, then add broccoli for 5 minutes. Drain through colander with a large bowl underneath to save water.
  2. Set veggies aside & take boiled water & place back into same pot. Put in noodles to boil.
  3. While noodle are boiling, take rest of veggies & saute in butter for 10 minutes & take off heat.
  4. In 13x9 in. pan, mix all ingredients with only the package of shredded 5 cheese blend.
  5. Cover with foil & place pan in oven @ 400° for 30 minutes.
  6. Uncover pan, mix again & sprinkle parmesean cheese on top. Bake uncovered for 10 minutes or until cheese melts.
  7. Serve with garlic bread & salad.

So that’s going to wrap it up for this special food chicken pasta alfredo recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!