Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my cooling chicken pasta salad šš. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
My Cooling Chicken Pasta Salad šš is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. My Cooling Chicken Pasta Salad šš is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook my cooling chicken pasta salad šš using 16 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make My Cooling Chicken Pasta Salad šš:
- Make ready pasta
- Make ready Chicken bouloin or cube
- Take Chicken breasts
- Prepare Salt
- Take Cracked black Pepper
- Prepare Crispy Lettuce
- Take thick slices of Cucumber
- Make ready Cherry Tomatoes whole
- Make ready Red Onion
- Get Mayonnaise or Sour cream
- Take lime juice
- Get Sweet Chilli
- Prepare Dried bacon crispy bits
- Take Chedder Cheese grated
- Get Sweet pepper
- Prepare Olive oil
Steps to make My Cooling Chicken Pasta Salad šš:
- Add the pasta to the water, add the chicken cube/boullion and stir. The pasta soaks up the flavour of the chicken/boullion cube.
- Add the oil to the pan, when hot add the cut the chicken breasts into cubes and fry until cooked but not brown. You have to keep turning it over and the juices will dry up. Take off heat and let it cool.
- When cooked, add salt and pepper
- Drain off the cooked pasta make sure its well drained. Add to a large bowl and cool .
- Add the pasta to a large bowl to mix
- Add the chinken chunks, into the pasta and stir gently to mix
- Add the onion and mix, and the sweet pepper
- Add the cucumber which is chopped into chunky pieces (small)
- Add tomatoes whole and mix, and the lettuce and mix all up.
- Add the sour cream or mayo into a cup and mix in, then add the chili and the lime. Mix well all together. Then add it to a serving bowl, deep but round and flat, or square so as to be able to take portions with the bacon and cheese on top.
- Lastley add the crunchy dried bacon bits and cheese.
- Serve when cooled
So that’s going to wrap it up with this special food my cooling chicken pasta salad šš recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!