Masala Eggs Benedict
Masala Eggs Benedict

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, masala eggs benedict. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Making Eggs Benedict is easier than you think — especially if you make Hollandaise in a blender! It just takes a little planning and know-how. Perfect for a special meal for a special someone.

Masala Eggs Benedict is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Masala Eggs Benedict is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have masala eggs benedict using 16 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Masala Eggs Benedict:
  1. Prepare For Poaching
  2. Make ready water
  3. Get vinegar
  4. Get Salt
  5. Prepare eggs
  6. Take For the Masala Sauce
  7. Take chopped onions
  8. Take chopped garlic
  9. Take chopped capsicum
  10. Prepare Salt
  11. Make ready tandoori masala
  12. Get cream
  13. Get Other ingredients
  14. Make ready pav (cut in half)
  15. Take lettuce
  16. Take tomato slices

Although I've made Eggs Benedict before, I'd never used a recipe for the Hollandaise sauce- I just used an old method my mom used. Egg masala recipe to pair with biryani, chapathi, pulao. Learn to make Indian egg masala gravy The egg masala recipe shared here will yield you a very delicious, aromatic & moderately spicy dish. See more ideas about Egg masala, Indian food recipes, Egg curry.

Steps to make Masala Eggs Benedict:
  1. For the eggs, bring water to a simmer, add the vinegar & salt & stir well, now create a whirlpool & gently drop the cracked egg using a bowl. Cook for 4-5 minutes on a gentle simmer & remove. Now for the sauce saute the onions garlic & peppers in oil, once the onions turn brown add the tomato,capsicum,masala & cream, mix well & finish. For the pav cut them lengthwise & toast in some butter till crisp.
  2. To assemble take the bottom piece of the bread top with lettuce & sliced tomato, now add the poached eggs, season with a pinch of black pepper & salt, finally drizzle the masala sauce over it.Serve hot with salad.

A spicy & flavorful Indian Egg Curry with boiled eggs cooked in aromatic green masala, Indian whole spices and coconut. Eggs Benedict is made with ham, egg, English muffin and hollandaise sauce while Eggs Florentine substitutes the ham for cooked spinach. How to make Eggs Benedict for a crowd Eggs Benedict is an American breakfast or brunch dish, consisting of two halves of an English muffin, each topped with Canadian bacon, a poached egg, and hollandaise sauce. It was popularized in New York City. There are conflicting accounts as to the origin of eggs Benedict.

So that’s going to wrap this up for this special food masala eggs benedict recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!