Spinach Quiche
Spinach Quiche

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spinach quiche. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Spinach Quiche is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Spinach Quiche is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook spinach quiche using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Quiche:
  1. Get Large Eggs
  2. Make ready heavy cream
  3. Prepare cooked bacon, or 1/2 pound of spicy breakfast sausage. I switch it up
  4. Prepare Swiss cheese
  5. Get Pie crust
  6. Make ready fresh spinach
  7. Get Salt, pepper, and crushed red pepper to taste. I like it spicy
Steps to make Spinach Quiche:
  1. In a mixing bowl, beat the eggs, then mix in the cream, sprinkle in the S&P to taste, and then the crushed red pepper (optional)
  2. Grease the pie pan, and lay in the crust.
  3. Cut up the spinach, I leave mine in the bunch and use kitchen shears (I find that easier and less of a mess), then layer the spinach, cheese, and meat. It should make about 3 layers.
  4. Pour egg mixture over the layers until it reaches the top, and all the goods are covered.
  5. Bake at 375 for 35 to 45 minutes.

So that’s going to wrap this up with this special food spinach quiche recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!