Baked Macaroni and Cheese (Weight Watchers)
Baked Macaroni and Cheese (Weight Watchers)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, baked macaroni and cheese (weight watchers). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Macaroni and Cheese (Weight Watchers) is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Baked Macaroni and Cheese (Weight Watchers) is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have baked macaroni and cheese (weight watchers) using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Macaroni and Cheese (Weight Watchers):
  1. Take 8 oz whole wheat penne
  2. Take 2 tbsp canola oil
  3. Prepare 2 tbsp all purpose flour
  4. Take 2 cup fat free milk
  5. Prepare 2 1/3 cup shredded fat free cheddar cheese
  6. Make ready 1/4 tsp salt
  7. Prepare 1/4 tsp black pepper
Instructions to make Baked Macaroni and Cheese (Weight Watchers):
  1. preheat oven to 350°F
  2. cook penne drain in colander, then rinse under cold running water; drain.
  3. heat oil in large saucepan over medium heat. add flour and cook, whisking constantly, 2 minutes. gradually add mil, whisking until smooth. Increase heat to medium high and bring to boil; boil 1 minute.
  4. remove saucepan from heat add 2 cups o cheddar, the salt and pepper, stirring until cheese is melted. stir in pasta. Pour into shallow 2 quart baking dish or 6 individual baking dishes, sprinkle with remaining 1/3 cup cheese. bake until lightly browned and bubbly, about 25 mins for 2 quart baking dish and 15 mins for individual dishes. Let stand for 5 minutes before serving
  5. serving about 3/4 cup 165grams PointPlus 7

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