Mac and Cheese
Mac and Cheese

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mac and cheese. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mac and Cheese is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Mac and Cheese is something that I have loved my whole life.

Macaroni and cheese—also called mac 'n' cheese in the US, macaroni cheese in the United Kingdom—is a dish of cooked macaroni pasta and a cheese sauce, most commonly cheddar. Cook macaroni according to the package directions. A rich and creamy mac and cheese the people of all ages will love!

To get started with this recipe, we must first prepare a few ingredients. You can have mac and cheese using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mac and Cheese:
  1. Take 1 lb elbow pasta
  2. Prepare 1/2 cup flour
  3. Prepare 1 tsp onion powder
  4. Make ready 1 salt and pepper to taste
  5. Get 5 cup whole or 2% milk
  6. Prepare 1/2 cup unsalted butter (4oz)
  7. Take 4 cup shredded cheddar cheese (16 oz)
  8. Prepare Topping
  9. Make ready 15 crushed ritz crackers
  10. Take 1 tbsp melted butter

PREPARE AHEAD: Mac and Cheese is best made fresh but if you need to make ahead, this is the. He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. My mother was a bit of a rebel with her macaroni and When my brother and I were kids, we didn't like any "stuff" in our mac n' cheese.

Instructions to make Mac and Cheese:
  1. Preheat oven to 350. Cook pasta according to box, drain, set aside.
  2. In a large sauce pan over medium heat, melt butter. Whisk in flour, then add onion powder, salt and pepper. Gradually whisk in milk. Cook, stirring constantly until sauce thickens and mixture begins to boil. Add the cheese and stir until cheese is melted. Add the cooked pasta and stir to coat pasta.
  3. Pour mixture into a 9x13 baking dish. Mix together the crushed Ritz crackers and melted butter until all of the crumbs are moistened. Sprinkle on top of pasta mixture.
  4. Bake for 30 minutes until golden and bubbly, let stand for 10 minutes and serve.

These days, I like a little. That's the same amount of time it takes to make the boxed varieties, but with no preservatives or artificial ingredients! On so many cheesy and delicious levels, this is exciting. I've had my Instant Pot (affiliate) for a few years now, and let's be real - I'm definitely. Try this microwave mac 'n' cheese.

So that is going to wrap it up for this special food mac and cheese recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!