Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cervy's mac and cheese. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cervy's Mac and Cheese is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Cervy's Mac and Cheese is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have cervy's mac and cheese using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cervy's Mac and Cheese:
- Get 1 lb Velveta
- Take 2 cup shredded mozzarella
- Get 2 cup shredded monterey jack
- Get 2 1/2 cup milk or cream
- Take 1 1/2 lb macaroni
- Take 1/2 onion
- Get 1 can green chilies
- Get 1 lb bacon
Instructions to make Cervy's Mac and Cheese:
- Bake bacon at 350° for 20 minutes. Chop when cool.
- Saute diced onions and green chilies until onions are translucent.
- Combine milk or cream in separate pan with cubed velveta melt on medium low heat. Stir frequently. When almost melted add 1 cup of mozzarella and 1cup monterey jack. Stir frequently.
- Cook macaroni until aldente.
- Add onions, green chilies, and bacon to the cheese sauce when cheese is melted.
- Combine all ingredients into large baking dish. Top with remaining shredded cheese and bake at 350° for 20 minutes or until cheese has browned.
- Let stand for 5-10 minutes.
So that is going to wrap it up for this exceptional food cervy's mac and cheese recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
