Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, garlic mashed cauliflower. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Garlic Mashed Cauliflower is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Garlic Mashed Cauliflower is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook garlic mashed cauliflower using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Garlic Mashed Cauliflower:
- Get 1 head cauliflower
- Take 1 clove garlic, minced
- Take 1/2 cup grated Parmesan cheese
- Prepare 2 TBS. sour cream (can substitute cream cheese)
- Get cube Chicken bouillon
- Take Butter, if desired
Instructions to make Garlic Mashed Cauliflower:
- Clean and rough-chop the cauliflower
1. Add to a pot of boiling water and boil for about 6 minutes, until soft.
1. Drain the cauliflower and dry by pressing between paper towels. - Before cauliflower cools, add to food processor and top with Parmesan, garlic, bouillon and sour cream. Pulse until desired consistency.
- Top with a pat or two of butter, if desired. Serve while hot. You’ll never know it’s not mashed potatoes!
So that’s going to wrap it up with this special food garlic mashed cauliflower recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
