Thai chicken & basil fried rice
Thai chicken & basil fried rice

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, thai chicken & basil fried rice. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Thai chicken & basil fried rice is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Thai chicken & basil fried rice is something which I have loved my entire life. They’re fine and they look wonderful.

These Thai chicken dishes are flavorful and healthy, filled with aromatic herbs and bold flavors. Our collection features some of the most beloved Thai chicken recipes, from soups to curries, satays to. Chicken marinates and then cooks in a very garlicky, peppery soy-ginger marinade.

To get started with this recipe, we have to prepare a few components. You can cook thai chicken & basil fried rice using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Thai chicken & basil fried rice:
  1. Make ready 300 gm chicken breasts ( boneless), cut into strips
  2. Prepare 2 tsp minced garlic
  3. Take 1 tbsp minced ginger
  4. Get 2 tbsp spring onion ( bulbs )
  5. Make ready 1 small onion, finely sliced
  6. Make ready 20 basil leaves
  7. Get 2 & 1/2 tsp red chilli , minced
  8. Take 1/2 tsp red chilli flakes
  9. Take 4 tbsp oil
  10. Take to taste salt
  11. Take For garnishing
  12. Get as needed basil leaves, deep fried
  13. Get as needed sliced shallots , deep fried

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Instructions to make Thai chicken & basil fried rice:
  2. Add ginger, garlic,spring onions,onion and red chillies. Saute until soft and the ginger and garlic release their aromas.
  3. Add the sliced chicken and saute on high heat for 5 minutes.
  4. Add the sauce mix and continue to saute for another 2-3 minutes.
  5. Add the basil leaves and saute for a minute.
  6. Add red chilli flakes.
  7. Add the rice and continue to saute, stirring briskly.
  8. Check seasoning and add salt accordingly.
  9. Remove from heat and transfer to a serving dish.
  10. Garnish with fried basil leaves and fried shallots.
  11. Serve with fish sauce with chillies(Nam Pla Prik Kheenoul).

Find healthy, delicious Thai chicken recipes, from the food and nutrition experts at EatingWell. Thai Curry Crispy Chicken Wings - Low Carb and Gluten-FreeA Sweet Life. We've loads of easy Thai chicken recipes for everything from Thai chicken curry to hot and sour chicken soup and Thai chicken satay. Check out our entire Thai recipe collection for more ideas. BAKED OR GRILLED easy Thai Chicken Satay with Peanut Sauce is one of my absolute favorite recipes with the most addicting Peanut Sauce ever!

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