Mashed Cauliflower
Mashed Cauliflower

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mashed cauliflower. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mashed Cauliflower is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Mashed Cauliflower is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mashed cauliflower using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mashed Cauliflower:
  1. Make ready 1 head Cauliflower *cut into florets
  2. Make ready 2 cloves Garlic
  3. Take 1 teaspoon Salt for cooking Cauliflower
  4. Take 20-30 g Butter
  5. Get Salt & Freshly Ground Pepper
  6. Get 1/2 cup grated Parmesan OR Cheese of your choice
Steps to make Mashed Cauliflower:
  1. Cook Cauliflower and Garlic in boiling salted water in a large saucepan until tender.
  2. Drain very well, and return to the saucepan. Add Butter, mash, season with Salt & Pepper as required. Add grated Parmesan OR Cheese of your choice, and use a spoon or spatula to mix until smooth. - *Note: Do not use a whisk or mixer to mix in the Parmesan. - You will have a hard to time to clean it.

So that’s going to wrap this up with this special food mashed cauliflower recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!