Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bacon garlic parmesan crescent rolls. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bacon garlic parmesan crescent rolls is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Bacon garlic parmesan crescent rolls is something that I have loved my whole life. They are fine and they look fantastic.
This Garlic Parmesan Crescent Rolls recipe couldn't be easier and the result is pure deliciousness! You just can't go wrong with the delicious flavors of Barbecue, Coke, Bacon, and Cheddar Cheese! Tried this Garlic Parmesan Crescent Rolls Recipe?
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bacon garlic parmesan crescent rolls using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bacon garlic parmesan crescent rolls:
- Get 1 can of cresents
- Take 1/2 cup bacon bits
- Prepare 1/4 cup parmesan cheese
- Make ready 2 tbsp butter
- Make ready 1/4 tbsp garlic salt
Blend butter, cottage cheese, and salt in a large bowl. Place piece of chicken on wide end of triangle; roll dough around chicken, and place on cookie sheet. Homemade garlic parmesan dinner rolls - crusty on the outside, tender and garlicky inside. These herbed garlic parmesan dinner rolls are delicious, and they.
Steps to make Bacon garlic parmesan crescent rolls:
- Mix Bacon and parmesan cheese in a small bowl
- Roll out crescents then add your filling. Spread about a teaspoon full evenly. Roll them up and use the extra filling that comes out while rolling to roll around on the outside.
- Cook as directed on cresents instructions.
- Melt garlic and butter together and add when u pull out of oven. Then enjoy!!
But dip them in butter & parmesan before baking & they are amazing! This was an experiment I tried one evening. I don't make them any other way now. Premade refrigerated crescent roll dough is the holy grail of bread dough. It comes in a can and makes fluffy and delicious rolls in minutes.
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