Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chillaquillas. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chilaquiles made with salsa verde, garnished with cilantro, red onion, cotija cheese Do you like enchiladas? Chilaquiles are basically the same ingredients, but with a lot less. Chilaquiles rojos are made with a salsa made from tomatoes, onion, jalapeños, garlic Chilaquiles are also sometimes confused with migas, which is a more egg-forward.
Chillaquillas is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Chillaquillas is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chillaquillas using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chillaquillas:
- Get 1 packages Tortilla chips (I prefer white corn)
- Make ready 1 can Salsa de chile Colorado ( red chile sauce) 1 pound/12 ounces
- Get 4 cup Shredded chicken
- Make ready 3 cup Jack cheese, shredded
- Take 1 tsp Dried basil
- Make ready 1 can Cooking spray
The first time I spied chilaquiles on the menu was when I actually was IN Mexico, because until recent years, it wasn't a very common item. Chilaquiles Rojos are a traditional Mexican recipe that combines fried corn tortillas with a red chile sauce. Top with fried eggs and enjoy a savory breakfast! Why this recipe works An adaptable and easy chilaquiles recipe turns stale chips or leftover corn tortillas into a crunchy base for a A Simple Mexican Dish: How to Make Chilaquiles With Tortilla Chips.
Steps to make Chillaquillas:
- Heat a large, deep pan on Medium heat. Apply cooking spray to the bottom and sides of pan.
- Empty entire bag of tortilla chips into the pan.
- Pour half of the red chile sauce over the tortilla chips.
- Spread the shredded chicken over the tortilla chips and press down with your palm to even the layers.
- Next pour the rest of the red chile sauce over the chicken.
- Top off with the shredded Jack cheese.
- Sprinkle with the dried basil and cook for 15 minutes covered.
See more ideas about Chilaquiles recipe, Chilaquiles, Mexican food recipes. How to Make an Easy Breakfast Chilaquiles Recipe. A smoky red sauce is tossed and simmered with crispy tortilla chips and topped with fried eggs! Chilaquiles recipe video - scroll down for printable recipe. Chilaquiles are known throughout Mexico to be the best, most reliable hangover cure that exists (especially.
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