Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, stir fried chicken with ginger and jelly ear mushroom. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
RECIPE BELOW: This is a super simple stir fry that's both healthy and nutritious! Honey ginger teriyaki stir fry with chicken. Buffalo chicken rice bowls with a homemade buffalo sauce.
Stir Fried Chicken with Ginger and Jelly Ear Mushroom is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Stir Fried Chicken with Ginger and Jelly Ear Mushroom is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have stir fried chicken with ginger and jelly ear mushroom using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stir Fried Chicken with Ginger and Jelly Ear Mushroom:
- Prepare 200 gr Chicken Thigh (slices)
- Get 1/2 pcs. Onion Slices
- Make ready 30 gr GingerJuliennes
- Take 30 gr Jelly Ear Mushroom
- Get 1 pcs. Big Green Chili (slices)
- Prepare 2 Spring Onion (cut into 1 inch length)
- Prepare 3 cloves Garlic (chopped
- Get 1/2 tbsp White Soy Sauce
- Prepare 1 tsp Maggi Sauce
- Prepare 1 tbsp Oyster Sauce
- Make ready 1 tsp Sugar
- Get 1/2 tsp Black Soy Sauce
- Take 2 tbsp Water
- Get 2 tbsp Vegetable Oil
Kylie Kwong's stir fry of five mushrooms with soy and ginger. Toss in black cloud ear fungus and enoki mushrooms and stir-fry for a further minute, or until mushrooms are just tender. This easy stir-fry of chicken, mushrooms and tons of ginger, with its unique sauce, has a flavour unlike any other stir-fries in the repertoire of Thai cuisine. Your kids will love it, and YOU will love it too!
Steps to make Stir Fried Chicken with Ginger and Jelly Ear Mushroom:
- Put vegetable oil in pan, then add garlic. Stir fry until scent.
- Add Chicken slices, stir well almost cook.
- Put onion, stir fry a few minute and next ginger, green chili and jelly mushroom.
- Seasoning with white soy sauce, maggi sauce, oyster sauce, sugar, black soy sauce and water. Stir well until vegetables are cook.
- Add spring onion at the end and turn off the heat. Put in serving dish.
- Tip : Taste is salty, little sweet, little spicy and strong flavor of ginger. Good to eat with steamed jasmine rice. You can change chicken to pork or beef, recommend to marinate pork and beef first before stir frying which meat would be more tender.
In this video I give ways to make it spicier for grown ups, and also ways to modify it for kids 🙂. Tender chicken and loads of tasty mushrooms with ginger, soy sauce and crunchy veg. Heat another teaspoon of olive oil in a large frying pan. The mushrooms get a quick stir-fry over high heat with a little bit of vegetable oil before adding garlic, ginger, and a little bit of garlic chili sauce. These go great as a topping for Brown Rice Mushroom Congee with Sardines or inside Spring Rolls with Stir Fried Mushrooms and Dandelion Greens.
So that is going to wrap it up with this exceptional food stir fried chicken with ginger and jelly ear mushroom recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
