Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, bacon,spinach and mushroom quiche. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Bacon,spinach and mushroom quiche is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Bacon,spinach and mushroom quiche is something that I’ve loved my entire life. They’re nice and they look fantastic.
This Bacon Spinach Mushroom Quiche Pie is loaded with veggies, cheese, and bacon - a totally complete, filling breakfast dish. This Bacon Spinach Mushroom Quiche Pie a little fancy, but still simple to make, so it's perfect for Mother's Day brunch, a bridal shower. This flavorful quiche with bacon, spinach and mushrooms perfect for brunch, dinner or as an appetizer for special occasions!
To begin with this recipe, we must prepare a few components. You can cook bacon,spinach and mushroom quiche using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bacon,spinach and mushroom quiche:
- Get large eggs
- Make ready heavy cream
- Prepare chopped fresh baby spinach
- Take bacon fried and crumbled
- Get onion diced
- Prepare shredded Swiss Cheese
- Take refrigerated pie crust
- Take salt
- Make ready pepper
Originally from Germany, the French adopted it and made a few changes, such as the addition of cheese in the filling, and hey presto! Savory quiche, filled with spinach, Gruyere, caramelized onions, ham, bacon and mushrooms! My version is made extra easy by using frozen pie crust, and most of the ingredients can be prepped ahead of time If you do want to go for the mushrooms and spinach, make sure you press all the water out. This Spinach and Bacon Quiche is baked in a tender and flakey pie crust and is one of my favorites brunch on the weekends.
Steps to make Bacon,spinach and mushroom quiche:
- Preheat oven at 350 beat the 6 eggs heavy cream, salt and pepper in a blender or with hand mixer in a bowl
- In a 9 inch glass pie plate spray nonstick spray then lay the pie crust on the pie plate then add cheese, bacon, spinach and mushrooms onto the pie crust then pour egg and heavy cream mixture over the ingredients.
- Put in over and bake for 35-45 minutes.
Use any kind of cheese, or add extra veggies like chopped bell pepper, mushrooms or zucchini. An easy sweet potato crust topped with a savory mixture of spinach, bacon, onions, mushrooms and of course eggs! Grain free, dairy free, gluten free, Paleo. I'm wildly distracted right now from writing this. Add spinach and bacon to the mushrooms and heat throughly.
So that’s going to wrap this up for this special food bacon,spinach and mushroom quiche recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
