Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, steamed chicken siomai. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Steamed Chicken Siomai is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Steamed Chicken Siomai is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook steamed chicken siomai using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Steamed Chicken Siomai:
- Prepare ground chicken meat
- Make ready chopped garlic
- Make ready chopped onions
- Make ready chopped carrots
- Get chopped spring onions
- Take molo wrapper
- Get salt
- Make ready pepper
- Prepare McCormick's Italian Seasoning (rosemary, thyme, sage, etc..)
Steps to make Steamed Chicken Siomai:
- Mixed everything in a bowl.
- Get a piece of molo wrapper and put a small quantity of these mixture. Make sure it is tightly wrapped.
- Do these over again until you ran out of mixture and molo wrappers.
- Put it all inside your steamer. Wait until the water boils and cook it that way for 15mins.
- In a separate bowl prepare your sauce.
- Mix soy sauce with apple cider vinegar. Add chillies.
- That's it!
So that is going to wrap this up with this special food steamed chicken siomai recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
