Smoked Salmon Quiche
Smoked Salmon Quiche

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, smoked salmon quiche. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Smoked Salmon Quiche is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Smoked Salmon Quiche is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook smoked salmon quiche using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Smoked Salmon Quiche:
  1. Get 9-inch Pie Crust (homemade or store bought)
  2. Prepare Shredded Cheddar Cheese
  3. Prepare All-Purpose Flour
  4. Make ready Vidalia Onion (diced)
  5. Take Tomato (diced)
  6. Prepare Eggs
  7. Get Milk
  8. Make ready Smoked Nova Salmon (diced)
  9. Prepare Dried Dill
  10. Make ready Salt
  11. Prepare Ground Black Pepper
Instructions to make Smoked Salmon Quiche:
  1. Preheat oven to 400°F.
  2. In a small saucepan over medium-low heat, add diced onion, 1/8 tsp of black pepper, and 1/4 tsp of salt. Saute for 10 minutes or until softened.
  3. Add diced tomato to onions. Saute over medium-low heat for 10 more minutes stirring occasionally. Then, remove from heat.
  4. In small bowl, beat eggs, milk, dried dill and remainder of salt and black pepper.
  5. In another small bowl, toss together shredded cheddar and flour. This will help prevent the bottom of the crust from getting soggy.
  6. Place pie crust in a pie dish and spread cheese mixture evenly across the bottom. Then layer the onion/tomato mixture over the cheese. Sprinkle the diced salmon evenly across the contents of the pie. Finally, gently pour the egg mixture over the top of the filling.
  7. Bake at 400°F for 40 minutes or until the center is no longer wet.

So that is going to wrap it up for this special food smoked salmon quiche recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!