Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken noodle eggs on toast. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Noodle Eggs on Toast is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Chicken Noodle Eggs on Toast is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken noodle eggs on toast using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Noodle Eggs on Toast:
- Prepare 1 packages Lipton Chicken Noodle Soup Mix
- Take 2 tbsp butter
- Get 2 tbsp flour
- Take 2 cup milk
- Prepare 4 hard-boiled eggs
- Get 6 piece toast
Steps to make Chicken Noodle Eggs on Toast:
- Hard-boil the eggs for 10 minutes and set aside in a cold water bath.
- Melt the 2 tbspn of butter over medium heat, set aside and mix in the 2 tbspn of flour until rue is achieved.
- Mix in the dry Lipton chicken noodle and stir it in to the rue. Place back on heat.
- Add the 2 cups of milk slowly, stirring frequently, over medium heat.
- Bring to a boil, frequently stirring, over medium heat. Continue to stir until thickened.
- Peel the eggs and chop them roughly, adding them into the mixture. Turn down heat. Season with desired salt and pepper. Continue to stir.
- Toast the bread, lightly butter. Add mixture on top and enjoy!!!!!!!
So that is going to wrap it up with this exceptional food chicken noodle eggs on toast recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
