Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, scain's cream of mushroom and leek soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Scain's Cream of Mushroom and Leek Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Scain's Cream of Mushroom and Leek Soup is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have scain's cream of mushroom and leek soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Scain's Cream of Mushroom and Leek Soup:
- Get 2 leeks, chopped and rinsed
- Make ready 8 oz baby Bella mushrooms, stems removed and chopped thin
- Get 3 tbsp olive oil
- Prepare 1 tbsp butter
- Prepare 1/2 cup white wine
- Prepare 4 cups veggie broth
- Get 1 tsp thyme
- Prepare 1/2 cup half & half
- Get 3/4 cup heavy cream
- Prepare salt and pepper
- Make ready 2 tbsp fresh parsley
- Take 1/4 cup flour
Steps to make Scain's Cream of Mushroom and Leek Soup:
- In a stock pot on medium add olive oil and butter. Toss in leeks and stir, cook 15 min until very soft
- Add mushrooms and a pinch of salt. Stir, cook 10 min.add flour, cook a minute.
- Add wine, let it come to boil then add broth, thyme, a pinch of salt and pepper. Let simmer about 10 min.
- Add cream and half & half, let simmer on low about 10 min. Serve with fresh parsley on top.
So that’s going to wrap this up with this special food scain's cream of mushroom and leek soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
