Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cream of mushroom soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cream of mushroom soup is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Cream of mushroom soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms and/or mushroom broth are added. It is well known in North America as a common type of condensed canned soup. The Soup Nazi would be proud of this one.
To begin with this particular recipe, we have to first prepare a few components. You can cook cream of mushroom soup using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cream of mushroom soup:
- Get 1 tbsp butter
- Get 1/4 cup mushroom
- Take 1 onion
- Take Black pepper (Pinch)
- Prepare Salt
- Get Chicken broth
- Get 1/4 cup cream
- Make ready 2 tbsp flour
Of course when we were growing up it was Campbell's and it came in a can. This cream of mushroom soup tastes decadent, but it's secretly healthy. Its creamy texture comes from pureed cauliflower! Now, I'm a total mushroom convert, and this homemade cream of mushroom soup is one of our favorite dishes to share on cold nights.
Instructions to make Cream of mushroom soup:
- Saute mushroom with butter and onion till tender
- Mix flour, pepper, salt, until well combined. Add to the mushrooms stir well,add in cream and stock, cover, simmer for 5 mins,serve.
Make this condensed cream of mushroom soup instead of buying that disgusting stuff from the can! Also easily customizable for all "cream of" soup We'll make condensed cream of mushroom soup as our base recipe, and below you will find ways to adapt this recipe to the other condensed soups. Who doesn't love a delicious bowl of creamy mushroom soup? This cream of mushroom soup is so creamy, rich, and satisfying that you would never guess it's dairy-free. It has an enticing texture of fresh mushrooms and a layer of flavor from a humble cauliflower.
So that’s going to wrap this up with this exceptional food cream of mushroom soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
