Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, caramel frosted pumpkin cookies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Caramel Frosted Pumpkin Cookies is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Caramel Frosted Pumpkin Cookies is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have caramel frosted pumpkin cookies using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Frosted Pumpkin Cookies:
- Make ready sifted flour
- Make ready baking powder
- Make ready baking soda
- Take cinnamon
- Prepare salt
- Take shortening
- Get sugar
- Make ready pumpkin (canned)
- Take egg
- Take vanilla
- Prepare chopped pecans or walnuts (optional - I don't like nuts so I skip this)
- Get chopped raisins (I don't think we actually ever chop them though)
Instructions to make Caramel Frosted Pumpkin Cookies:
- Sift dry ingredients together
- Cream shortening and sugar
- Stir in pumpkin and egg
- Add dry ingredients, rasins, nuts, and vanilla
- Drop by teaspoons on lightly greased baking sheet (or silicon mat or parchment paper) and bake 10 minutes at 350 degrees. Cool and frost with caramel frosting. Makes 6 dozen.
- Frosting instructions: - 3 Tbsp butter - 4 Tbsp milk - 1/2 cup brown sugar - 1 cup sifted 10x sugar - 3/4 tsp vanilla - - Combine butter, milk, and brown sugar in sauce pan. Boil 2 minutes, stirring constantly. Cool and stir in powdered sugar and vanilla, beating until smooth and creamy.
So that is going to wrap this up with this special food caramel frosted pumpkin cookies recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
