Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, meatball minestrone. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Meatball Minestrone is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Meatball Minestrone is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook meatball minestrone using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Meatball Minestrone:
- Make ready 14 oz frozen meatballs (12-16 oz)
- Get 42 oz beef broth (3 14oz cans)
- Make ready 15 oz cannelini beans, drained (1 can)
- Prepare 14 oz diced tomatoes with italian herbs (1 can)
- Prepare 10 oz frozen mixed vegetables (1 package)
- Prepare 1 cup dried small pasta
- Get 1 tsp sugar
Instructions to make Meatball Minestrone:
- Add everything except pasta to pot, bring to a boil.
- Add pasta and simmer uncovered about 10 minutes until pasta is tender and meatballs are heated through. Stir in sugar.
So that is going to wrap this up with this exceptional food meatball minestrone recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
