Breaded veggies!!
Breaded veggies!!

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, breaded veggies!!. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Breaded veggies!! is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Breaded veggies!! is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook breaded veggies!! using 6 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Breaded veggies!!:
  1. Make ready 12 slices yellow squash (thin)
  2. Get 14 slices large eggplant (thick)
  3. Prepare 1 cup seasoned bread crumbs
  4. Make ready 1/4 cup Parmesan cheese
  5. Get 2 eggs
  6. Prepare 1/2 cup white flour

Vegan, gluten free, soy free, and nut free and can be made many ways. I've changed Cayce's original recipe a bit and started adding veggies and different herbs to it. What makes chickpea bread so great? I love the versatility of lentils and how much the give health wise.

Steps to make Breaded veggies!!:
  1. Gather 3 plates, a bowl, and a large skillet
  2. First, fill the skillet with 2 cm high olive oil
  3. Let the oil heat
  4. In the meantime…
  5. Place the flour on one plate
  6. Place the breadcrumbs and cheese on another platter and mix
  7. Whip the eggs very harshly
  8. Now, take an egg plant and dip it in flour
  9. Then dip it in the egg and pull it out once completely covered
  10. Now dip it in breadcrumbs
  11. Place in the heated oil and fry till cooked
  12. Repeat this process with the rest of the vegetables (make sure it is in that order!!)
  13. Once it is cooked, place several paper towels on a plate and place the fried veggies on the plate
  14. Enjoy!

Not only are they filled with protein, but they have great iron content and have lettuce "buns"- I like to criss cross sturdy romaine leaves to make buns when I'm not feeling like too much bread. crumbled over salad. This Roasted Root Veggie + Thyme Baby Food Puree is perfect for fall! Learn how to make Homemade Naan bread with this delicious recipe. I've been wanting to to post a variation of this Loaded Veggie Fried Rice for some time now. Ever since buying an Instant Pot a few years ago, rice has been a VERY regular part of our diet.

So that is going to wrap this up for this exceptional food breaded veggies!! recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!