Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cajun chicken pasta bake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cajun Chicken Pasta Bake is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Cajun Chicken Pasta Bake is something which I have loved my entire life.
This Cajun Chicken Pasta Bake is creamy and decadent and goes perfect with a side of greens. If you like blackened chicken and a bit of spice you will definitely love this recipe. This recipe is loaded with cavatappi pasta, cheddar cheese, parmesan cheese, creamy alfredo sauce and topped with fresh.
To begin with this recipe, we must prepare a few ingredients. You can have cajun chicken pasta bake using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Chicken Pasta Bake:
- Get 1 lb. bow tie pasta, cooked
- Prepare 3 chicken breasts
- Make ready 1/2 of each, red green and orange bell peppers
- Take 1 small onion
- Take 2 jars (14.5 oz.) each) Alfredo sauce
- Take 1/2 cup grated parmesan cheese
- Get 1 cup shredded mozzarella cheese
- Prepare 1/3 cup shredded cheddar cheese
- Take 1/2 tsp. garlic powder
- Make ready 1/2 tsp. black pepper
- Prepare 3 tsp. Cajun seasoning
- Prepare 1 Tbsp. dried parsley
- Prepare 1/4 tsp. red pepper
To use frozen casserole: Thaw in the refrigerator overnight. Easy One Pot Cajun Chicken & Pasta Recipe. There are several ways you can customize this super simple and delicious one pot pasta. BUT you can adjust the heat by adjusting the amount of cayenne pepper in the Cajun seasoning.
Steps to make Cajun Chicken Pasta Bake:
- Begin prep-dice onion and slice bell peppers into strips. Beer is optional ;)
- Cut chicken into bite size pieces and saute in a little olive oil over medium high heat. Add all seasonings except cajun seasoning.
- When chicken is half way cooked, add onion and peppers.
- Continue to saute until chicken is thoroughly cooked. Add cajun seasoning.
- Mix in cooked drained pasta, both jars of Alfredo sauce and parmesan cheese. Combine thoroughly.
- Spoon into prepared 9x13 baking dish.
- Top with mozzarella and cheddar cheeses.
- Bake in oven at 375 degrees for 20 to 30 minutes or until hot and bubbly.
- Enjoy!
You can cut it in half for just. In a large frying pan over medium-high heat, combine sausage, chicken, Cajun seasoning and sage. This Cajun Chicken Pasta ticks ALL the boxes: quick, easy, delicious and Syn Free on Slimming World! A simple one-pot chicken pasta recipe that the whole. An easy weeknight dinner your whole family will love!
So that’s going to wrap this up for this exceptional food cajun chicken pasta bake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
