Easy Cheesy Chicken Enchilada Casserole
Easy Cheesy Chicken Enchilada Casserole

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy cheesy chicken enchilada casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Easy Cheesy Chicken Enchilada Casserole is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Easy Cheesy Chicken Enchilada Casserole is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have easy cheesy chicken enchilada casserole using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy Cheesy Chicken Enchilada Casserole:
  1. Make ready 1 lb boneless skinless chicken breast (3-4pcs)
  2. Get 1 pack flour tortillas (10ct)
  3. Prepare 1 can diced tomatoes
  4. Prepare 2 cans cream of chicken
  5. Take 1 pack shredded cheddar cheese (large)
Instructions to make Easy Cheesy Chicken Enchilada Casserole:
  1. Boil water and cook the chicken breast
  2. Heat up cream of chicken in a pot until it is soupy enough to pour
  3. Let the chicken cool and then shred it
  4. Drain the can of tomatoes and mix with chicken
  5. Put the chicken and tomatoe in the tortilla and roll it up
  6. Line the filled tortillas in a pan side by side and pour the cream of chicken over the top of it
  7. Cover the top of the dish with the shredded cheese and bake in the oven at 350 until the cheese is all melted and a light golden brown
  8. Enjoy!

So that’s going to wrap this up for this exceptional food easy cheesy chicken enchilada casserole recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!