Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cinnamon pumpkin crumble. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Cinnamon Pumpkin Crumble is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Cinnamon Pumpkin Crumble is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook cinnamon pumpkin crumble using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Pumpkin Crumble:
- Get 9 Cinnamon Rhodes Anytime ! Rolls
- Get 2 cups pumpkin pie mix
- Prepare 1/2 teaspoon cinnamon
- Make ready 1/4 teaspoon nutmeg
- Prepare Crumble :
- Take 1/2 cup butter , softened
- Prepare 1/2 cup brown sugar
- Take 1/2 cup flour
- Make ready 1 cup oats old fashioned
- Get 1 cup pecans chopped
- Make ready Drizzle :
- Get 1 packet cream cheese frosting (included with rolls)
- Take 1/4 cup caramel ice cream topping
Instructions to make Cinnamon Pumpkin Crumble:
- Arrange frozen rolls in 3 rows of 3 in a sprayed 9 x 13-inch baking pan. Combine pumpkin pie mix, cinnamon and nutmeg. Spread evenly over rolls.
- Combine crumble ingredients and sprinkle over pumpkin pie mixture.
- Bake at 350°F 40 minutes. Drizzle with 1 packet cream cheese frosting and caramel topping while still warm.
So that is going to wrap this up for this special food cinnamon pumpkin crumble recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
